Blueberry Cake.

Actually, it's a red velvet cake - without the red dye since I used it all up with the last two red velvet cakes I did. :( It still tasted amazing. My family has tons of blueberries, enough to last us a year. No shortage, whatsoever. I saw this picture on Pinterest and decided to gather inspiration from it.

This is how it turned out (forgive the picture of my boyfriend in the back):

Quite scrumptious, I must say. Some more pictures:

I love macro shots.

Just as I have been inspired, I hope I inspire you!

It's chow time!