My mother bought this huge box of apples last May, and after I sorted them out, this is what I came up with. Eight Granny Smith apples + two crusts = two very scrumptious apple pies. They were gone in two days. The further has no sauce on top because I ran out (the recipe was only supposed to be one pie, but the apples were really big) by putting all of it on one pie. Well, they both still tasted amazing.
It's chow time!
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